An opportunity to meet with visiting senior customs officials from Zhejiang province (home of Shanghai and other busy entry ports) and discuss existing issues of export of UK food and drink to China. Please send your questions to the CBBC food and drink team in advance at: foodanddrink@cbbc.org
Agenda
9.30am Arrival and registration
10.00am Welcome and introductions – Antoaneta Becker, CBBC Director Food and Drink
10.05am Overview of regulations for Food imports to China – Mr. Biao Long, Section chief, China Inspection and Quarantine (CIQ) of Zhejiang province
10.35am Q/A
10.45am
11.15am Q/A
11.30am Coffee break
11.45am Chinese food labelling assessment and supervision in pre-packaged food and drink products imported to China – Ms. Ariel Liang, CCIC London
12.15am Conclusion and CBBC updates and sector initiatives – Antoaneta Becker
12.30am Final Q/A and networking
Please note this is a briefing for food and drink producers. If you are not a food business owner but would like to join please register your interest and available places will be confirmed at a later date.
Event Location
China-Britain Business Council
3rd Floor, Portland House
Bressenden Place
London
SW1E 5BH